Orange Malpua is a fruity fusion of the traditional kyoya malpua. This Malpua infused with zesty orange is an ultimate dessert recipe. Orange flavoured deep fried malpuas drenched in orange sugar syrup is an irresistibly delectable dessert to try on this Holi. Orange Malpua is a traditional North Indian pancake recipe with a twist of orange flavour infused in it. Malpua is a soft, fluffy, deep-fried Indian pancake that...

Dahi bhalla papdi chaat is a popular snack in North India, particularly in Delhi and Punjab. It is an incredibly famous street food or chaat variety among many popular chaat varieties in India. The soft and spongy chilled Dahi Bhalla dunked in creamy sweet curd topped with crisp papdi (small crunchy fried flour discs), boiled potato cubes, sweet tamarind chutney, green chutney and finished with dahi Bhalla masala create...

  Chicken Potli Biryani is a flavourful aromatic chicken biryani. This chicken biryani has a mild flavour, succulent off-the-bone chicken pieces, and fragrant, long-grain rice, which makes this biryani delectable. This biryani is a one-pot dish and is usually served with raita, salad and spicy chutney. In this recipe, chicken and rice are cooked together in a flavourful chicken stock until cooked thoroughly. In this potli biryani, chicken pieces are...